Numerous videos broadcasted on television and internet bring us to the universe of our chef, Mr François Pasteau. Through his authentic meals he literally makes us travel in the secrets of french gastronomy. Let yourself be seduced by the taste of the traditional french foods, all this in our nice restaurant, the EPI DUPIN :

• Mr Jean-Luc Petitrenaud, well known french critic of gastronomy pays homage to our brilliant chef  in his own restaurant l'EPI DUPIN

• François Pasteau has participated in the report "Maquereaux à gogo (mackerels in abundance) !" as well, wich was broadcasted by EauZone TV and Alternative Channel.(video clip between 2min17 and 3min30)